Dessert

Chocolate Biscuit Pudding is a quick and easy no-bake dessert made with chocolate biscuits, milk, and cocoa. This creamy pudding is perfect for kids, parties, and instant sweet cravings, and can be prepared in just a few minutes. Time Serves 3–4 people Ingredients Step-by-Step Recipe Step 1: Crush the biscuits Crush the chocolate biscuits into a fine powder using a mixer or rolling pin. Keep aside. Step 2: Prepare the pudding mixture In a pan, add milk, cocoa powder, sugar, and cornflour. Mix well before turning on the heat to avoid lumps. Step 3: Cook the mixture Place the pan on medium heat and cook while stirring continuously. Cook until the mixture thickens. Step 4: Add butter and vanilla Once thick, add butter and vanilla essence. Mix well and turn off the heat. Step 5: Add crushed biscuits Add the crushed biscuits to the pudding mixture and mix until smooth and well combined Step 6: Chill and serve Transfer the pudding into serving bowls or glasses. Garnish with nuts or chocolate chips. Refrigerate for 1 hour and serve chilled. Serving Suggestions